Cocktails · Five Hour Premium Open Bar · Whiskeys · Beer · Wine
Frozen Daiquiris · Nonalcoholic Beverages · Soda
Your choice of ten Highland House delicious hors d'oeuvres, including
our walk around shrimp plus our fine assortment of butler style walk arounds.

- Cocktail Frank with Mustard Sauce
- Sautéed Chicken Livers w/ Onions
- Assorted Cheese Platter w/ Crackers
- Fresh Vegetables w/ Sour Cream Dip
- Swedish Meatballs
- Italian Style Meatballs
- Baked Chicken Wings
- Hot Wings w/ Bleu Cheese Dressing
- Spare Ribs with BBQ Sauce
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- Fresh Sautéed Mushrooms
- Kielbasa with Sauerkraut and Mustard
- Beef Strips in BBQ Sauce
- Baked Ziti Parmesan
- Pizza Supremes
- Ham, Cheese and Broccoli Croissants
- Raviolis
- Sausage and Peppers
- Mussels Marinara
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- Scallops in Bacon
- Pizza Bites
- Shrimp Egg Rolls
- Franks in a Blanket
- Rumaki (Liver and Bacon)
- Chicken Fingers
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- Dijon Battered Mushrooms
- Breaded Zucchini Sticks
- Tempura Battered Broccoli w/Cheese
- Breaded Cauliflower
- Crab Rangoon
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All Rise as the Best Man Toasts the Bride and Groom
Choice of Wine or Champagne

Deluxe Fresh Fruit Cocktail, Wedding Soup or
Penne Pasta with Vodka Sauce. (Additional cost per person)

Fresh Tossed Garden Salad topped off with Your Choice of Dressing
 Select From out list of Highland House Chef's specialties for a Dinner that will delight every taste.Chateaubriand Chicken Marsala with Marsala Wine and Mushrooms Garni Top Round Roast Beef Roast Prime Rib of Beef Au Jus Filet Mignon with Mushrooms and Onions Petite Filet Mignon coupled with Lobster Tail Stuffed Filet of Sole with Lemon Butter Chicken Cordon Bleu Chicken Rockefeller Baked Stuffed Boneless Breast of Chicken with White Mushroom Sauce Chicken Raspberry stuffed with Wild Rice Roast Turkey with Stuffing, Cranberry Sauce and Giblet Gravy Filet of Salmon with Dill Sauce |

Top Shelf Bar, Choice of Six Hors D'Oeuvres, Carving Station

Top Shelf Bar, Champagne Station, Choice of Seven Hors D'Oeuvres,
Centerpieces for Head and Family Tables, Bride and Groom,
Ice Carving, Viennese Table


Baked with Sour Cream · Mashed · Baked Stuffed
Irish Deep Fried · Red Roasted · Rice Pilaf

String Bean Almandine · Whole Green Beans with Mushrooms · Peas and Carrots
Broccoli with Cheese Sauce · Orange Glazed Baby Carrots · Stir Fried Vegetables
Vegetable Francais · Highland House's Famous Vegetable MedleyHighland House Fresh Baked Bread and Rolls with Butter
Fresh Brewed Coffee, Decaf or Tea
